Lower Moutere Foraging Workshop

What a great time of year to be foraging! With the warmth of Autumn plus rains there are so many edible weeds about right now!

Build a relationship with a natural world that is overflowing with abundant, wild, edible, nutritious, medicinal plants. Learn their names & get to know them, along with folklore & stories from the past.

This Workshop is held in the Lower Moutere, Tasman.

By the end of the workshop you will:
- understand the basic principles of foraging, including sustainable harvesting
- feel confident in identifying 10-15 wild edible plants
- know about their nutritional & medicinal benefits
- know about common toxic/dangerous plants to avoid when foraging
- know about the best ways to prepare your foraged greens for maximum nutritional benefit & flavor
- feel empowered to include foraged greens in your everyday diet

Walk away with hands on, practical skills & knowledge that you can use in your own life.

Workshop numbers limited, please book early to avoid missing out.